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Job Information
Company: Radisson Blu Hotel Yerevan Location: Armenia, Yerevan
Employment Type: Contract Open Dates: 08-07-19 00:00 To 08-08-19 23:59
Category: Bartender Salary: N/A
Experience: -------- Preferred Age: 22 - 30
Education: Profesional School/College Preferred Gender: --------

Job Description
Mix cocktails and other drinks using the proper ingredients and proportions - then serve to patrons, directly or through wait staff

Job Responsibilities
-Advise on the choice of wines and other drinks
-Take beverage orders from serving staff or directly from patrons
-Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails another drinks
-Check identification of customers to verify age requirements for purchase of alcohol
-Attempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patrons
-Serve wine, and bottled or draft beer
-Serve snacks or food items to customers seated at the bar
-Arrange bottles and glasses to make attractive display
-Slice and pit fruit for garnishing drinks
-Clean glasses, utensils, and bar equipment
-Clean bars, work areas, and tables
-Alert management or purchasing agent about which types of drinks need to be bought
-Stock the bar by bringing bottles and mixing ingredients from storeroom to the bar area
-Enter orders into point of sales software system
-Collect money for drinks served
-Balance cash receipts

Required Qualifications
-Knowledge of principles and processes for providing customer and personal services
-Knowledge of human behavior and performance; individual differences in ability, personality, and interests; learning and motivation; psychological research methods; and the assessment and treatment of behavioral and affective disorders
-Knowledge of how to safely store, preserve, and prepare food and beverages
-Skills and Abilities:
-Active Listening — Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times
-Social Perceptiveness — Being aware of others' reactions and understanding why they react as they do
-Teamwork— Effectively coordinating and collaborating with colleagues so as to resolve a problem or achieve a goal more efficiently
-Mathematics — Using simple math to calculate, measure quantities, and estimate amounts for customer orders and charges or supplies needed
-Service Orientation — Actively looking for ways and desire to help people
-Foreign Language — Communicating effectively in a foreign language (English generally being the most useful in tourism)
-Oral Comprehension — The ability to listen to and understand information and ideas presented through spoken words and sentences
-Physical Strength and Endurance — The ability to use your abdominal, legs, arms, and lower back muscles to stand, lift, and move from side to side repeatedly or continuously over time without "giving out" or fatiguing
-Manual Dexterity — The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects
-Memorization — The ability to remember information such as words, numbers, pictures, and procedures

Application Procedure
Please apply to this job by sending your cover letter and resume to the following email or you may call 098219925.
For your convenience you can also apply to this job by clicking Apply button.
Please, clearly mention that you have heard about this position from career portal.

About Company
Radisson Blu features 380 unique hotels, open or coming soon, in the world’s most desirable destinations: dynamic major cities, nearby airport gateways and in the most sought after leisure hotspots.

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